Without a doubt one of my favorite foods as a kid was always a classic tuna melt. You know the ones I’m talking about right? Those old school diner tuna melts you’d order from a guy wearing one of these hats.…
It’s already Cinco de Mayo. Anyone else in shock? I swear this year has gone by faster than any before it! But after my adventures in Mexico last month, I’m looking forward to using Mexican Independence Day as an excuse to…
Before you immediately exit out of your browser let me BEG you to give today’s recipe a chance. Undoubtedly it’s one of the ugliest recipes I’ve ever posted — baked potatoes smothered in brown and white toppings have got to…
For the past week I’ve been home catching up on all my projects and working non-stop after a furious two weeks taking care of my ailing grandmother in Florida. Leaving her in Florida was hard but I’ve been keeping SUPER busy at…
When it comes to holiday baking, I remember ONE very special recipe from my childhood above all others: My Grandmother’s Pecan Snowballs! And ever since I launched this blog I’ve been dying to share this special family favorite with you. Why?…
Sed Bona, a snippet of the Latin phrase “Pauca Sed Bona“, means “quality over quantity”. It means that having more isn’t always best. It means empowering yourself to do fewer but better, more beautiful, and more fruitful things
