I love avocado toast more than almost any other breakfast dish. Or avocado tartines as the French would say. Served simply on crusty bread with a drizzle of olive oil, a sprinkling of chili flakes and chia seeds, and finished with a squeeze…
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As an adult, I’ve found that most people’s breakfast palates fall into two distinct camps: Those who crave SAVORY and those who crave SWEET I fall decidedly into the former category. As a matter of fact, I don’t think my…
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** PLEASE NOTE: Presidio is now closed as of September 2018. But, since I enjoyed this spot so much, I’m leaving this post up in loving memory of their delicious food. ** Hey everyone, it’s Sunday! Or should I say…
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On St. Patrick’s Day I attended a beautiful brunch hosted by Vera Bradley at the Four Seasons honoring their first celebrity ambassador, Olympic Gold Medalist Meryl Davis!
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I’ve talked about Hubby and I’s breakfast ritual before and in 2014 I turned it into a fun, impromptu photo series on Instagram. The shots from this series are some of my most popular and most requested so I thought…
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Sed Bona, a snippet of the Latin phrase “Pauca Sed Bona“, means “quality over quantity”. It means that having more isn’t always best. It means empowering yourself to do fewer but better, more beautiful, and more fruitful things
