“I don’t think I’ve ever seen pie advertised. That’s how you know it’s good. They advertise ice cream and other desserts. They advertise the bejeezus out of yogurt, but I haven’t seen one pie commercial.” — Adam Carolla
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Last week Infatuation asked me to shoot one of my all-time favorite restaurants Antique Taco (previously mentioned here and here) for a review. I couldn’t say yes fast enough…I love everything about the quirky, sunny vibe of the taco shop!
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Confession: I almost feel guilty publishing this post. It’s not because I don’t want to share this amazing meal with you. Because, believe me, I do. But many of the dishes you’re about to drool over are no longer available. Quelle Horreur!! But…
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Those who know me know I will go a long way for a good sushi roll. Sushi is definitely one of those foods that if you love it, you LOOOOOVE it. You pine for it. You dream about it. You obsess.…
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Moment of truth: I seriously underestimated just how busy my summer would be. For over six weeks straight now I’ve shot multiple shoots EACH DAY. Couple that with Hubby’s grueling travel schedule and our two attention-needy dogs and you have one EPICALLY…
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Sed Bona, a snippet of the Latin phrase “Pauca Sed Bona“, means “quality over quantity”. It means that having more isn’t always best. It means empowering yourself to do fewer but better, more beautiful, and more fruitful things
